This is not the cordon bleu you remember from growing up. Martha Stewart’s Chicken Cordon Bleu Roll-Ups swap Swiss cheese for garlic-and-herb goat cheese, regular …

Recipes Inspired by Martha Stewart, Cooked in Real Life

This is not the cordon bleu you remember from growing up. Martha Stewart’s Chicken Cordon Bleu Roll-Ups swap Swiss cheese for garlic-and-herb goat cheese, regular …

Martha Stewart’s Grilled Chicken Breasts with Barbecue Sauce takes just three ingredients and 25 minutes on a medium-high grill. Chicken breasts get seasoned with salt …

If you love Martha Stewart’s chicken noodle soup but want something lighter, this is the version you make. Martha Stewart’s Chicken Zoodle Soup replaces the …

Some recipes do not need updating. Martha Stewart’s Chicken Cordon Bleu is the classic done right: butterflied chicken breasts pounded thin, filled with Swiss cheese …

Nobody believes me when I tell them there is no browning in this recipe. Martha Stewart’s Chicken Cacciatore with Cremini Mushrooms is a slow cooker …

The first time I read this recipe I thought poaching chicken in buttermilk was a mistake. It is not. Martha Stewart’s Chicken Breast Poached in …

I almost skipped this recipe because I figured ground chicken burgers would taste like cardboard. I was wrong. Martha Stewart’s Chicken Burgers use ground dark-meat …

Forty-five minutes. That is all this chicken bolognese takes from skillet to table, and it tastes like it simmered for hours. Martha Stewart’s Chicken Bolognese …

This is the soup I make when I feel a cold coming on and need something that will actually fill me up, not just warm …

Nobody believes me when I say this only takes 25 minutes. Martha Stewart’s Chicken Puttanesca with Orzo is made with chicken cutlets, diced tomatoes, Kalamata …