Nobody believes me when I say this chicken soup takes 10 minutes. Martha Stewart’s Easy Chicken Posole brings chicken stock to a simmer, stirs in …

Recipes Inspired by Martha Stewart, Cooked in Real Life

Nobody believes me when I say this chicken soup takes 10 minutes. Martha Stewart’s Easy Chicken Posole brings chicken stock to a simmer, stirs in …

The first time I made this, the whole kitchen smelled like a curry house and I knew it was going to be good before I …

I did not think yogurt belonged anywhere near a frying pan until I tried this. Martha Stewart’s Crispy Chicken Cutlets marinates boneless chicken breasts in …

The first step in this recipe is to soak ginger matchsticks in cold water for 10 minutes. I thought that was a waste of time …

A splash of Pernod changes everything about a pan of roasted chicken thighs. Martha Stewart’s Easy Chicken Thighs with Cherry Tomatoes and Pernod whisks the …

You probably have a can of chipotle peppers in your pantry that you bought for one recipe and never touched again. This is the recipe …

Martha Stewart’s Garlic-Marinated Chicken Cutlets with Grilled Potatoes is made with a quick marinade of minced garlic, white-wine vinegar, fresh thyme, and olive oil that …

Three ingredients and a hot oven. Martha Stewart’s Every-Week Roast Chicken is exactly what the name says: a roast chicken so simple you will make …

15 minutes of prep and 30 minutes in a 500-degree oven. Emeril Lagasse’s Oven-Roasted Chicken Wings, featured on Martha Stewart, tosses 4 pounds of wings …

10 minutes of prep and five ingredients. Martha Stewart’s Garlic-Roasted Chicken Breasts roasts whole chicken breasts on a bed of garlic heads at 400 degrees …