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Updated on April 11, 2025January 3, 2025Desserts

I Tried Martha Stewart’s Pumpkin Bread Recipe — It Took Me Somewhere I Didn’t Expect

Martha Stewart Pumpkin Bread​ Loaf

There was a morning last week that smelled like 2002.Faint smoke in the air. Not from leaves—someone’s chimney or too-hot toast. The kind that makes …

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Martha Stewart Pot Roast Recipe​
Updated on April 11, 2025January 3, 2025Dinner

I Tried Martha Stewart’s Strawberry Shortcake — and Remembered Why I Don’t Make This in June

The oven was already on. I wasn’t thinking shortcake. I wasn’t thinking much of anything. Just standing barefoot in the kitchen with one sock on …

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martha stewart lemon curd​
Updated on April 11, 2025January 3, 2025Desserts

I Tried Martha Stewart’s Lemon Curd — It Got Under My Skin

It started with the sound of rain and the smell of something sharp. not vinegar. not wine. something yellow and stubborn.lemon, maybe. or memory. the …

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martha stewart gingerbread cookies​
Updated on April 11, 2025January 3, 2025Desserts

I Tried Martha Stewart’s Gingerbread Cookies. The Smell Made Me Sit Down.

The oven light was out again. I didn’t fix it. Just let the dark stay in there while the heat worked. That’s how it felt …

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Martha Stewart Egg Salad​
Updated on April 11, 2025January 2, 2025Appetizers and Sides

I Tried Martha Stewart’s Egg Salad — And I Kinda Fought With It

it started with the eggs.not the ones I cooked—those were fine.I mean the eggs. the carton I dropped on the kitchen floor last week when …

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Martha Stewart Creme Brulee​
Updated on May 8, 2026January 2, 2025Desserts

Martha Stewart Crème Brûlée Recipe

Martha Stewart’s crème brûlée is heavy cream, egg yolks, sugar, a vanilla bean, and a pinch of salt. It bakes in a water bath at …

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martha stewart crab cakes​
Updated on April 11, 2025January 2, 2025Appetizers and Sides

I Tried Martha Stewart’s Crab Cakes — and I Didn’t Use the Right Crab (On Purpose)

The lemon hit first. Not even from the fruit itself—just the rind, curled and tired, sitting on the windowsill like it had something to prove. …

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Martha Stewart Buttermilk Biscuits​
Updated on April 11, 2025January 1, 2025Breakfast

I Tried Martha Stewart’s Buttermilk Biscuits on a Day I Could Barely Stand Myself

It started with the tin.Old. Lopsided. Bent from years of being slammed shut one-handed while holding a baby or a bowl or a breath.I hadn’t …

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Martha Stewart Coleslaw​
Updated on April 28, 2026December 30, 2024Salads

Martha Stewart Coleslaw Recipe

Cabbage, carrots, and a creamy dressing with Dijon mustard and white wine vinegar. Martha Stewart’s Coleslaw is the classic creamy coleslaw recipe that goes next …

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Martha Stewart Bolognese Sauce​
Updated on April 11, 2025December 30, 2024Dinner

I Tried Martha Stewart’s Bolognese Sauce — It Didn’t Taste Like It Used To

It started with the pancetta.Sharp smell, salty and rich, clung to the air like a memory you didn’t invite in. The kind that sits on …

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Eleanor 'Nell' Hastings
Eleanor 'Nell' Hastings

Hello, my name is Nell, and I am a cook at home who enjoys using recipes from Martha Stewart, as well as giving tips and hints that help me make them easier for you.

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