The lobster was on sale.That’s the only reason I even looked. I wasn’t feeling coastal. I wasn’t feeling Her Highness. I was barefoot in a …

Recipes Inspired by Martha Stewart, Cooked in Real Life

The lobster was on sale.That’s the only reason I even looked. I wasn’t feeling coastal. I wasn’t feeling Her Highness. I was barefoot in a …

It was too hot to be this angry.The kind of day where your skin hums from old sunburn and the kitchen feels like it’s judging …

I didn’t mean to make a ham.The fridge was too full, the radiator was clanging, and Mae texted “any meat???” like I was a butcher …

It started with a damp tea towel and the kind of light that makes you feel like you’re supposed to do something better with your …

Didn’t plan on making anything.The house was quiet in that lonely way. Not peaceful. Just… low. I hadn’t slept well. Mae texted from college about …

It was snowing. Or raining. Or both.That heavy slush that feels like grief and smells like February. The ham wasn’t planned.Mae had a concert, the …

It was too hot to bake.I did it anyway. The bread started with spite, as most of my best things do. Mae had left the …

It started with the cold again.Not outside. The kind of cold that lives in your stomach when the house goes too quiet and the sugar’s …

It smelled like something I remembered. but couldn’t name. The orange hit the pot first—zest and juice, sharp and sweet—and then came the rest. Cinnamon. …

The kitchen was already hot. not warm. hot. the kind of heat that makes your ankles sweat while you’re standing still. The pork belly was …